Breadcrumb Home Business guidance Running a food business Publications Annual report of Incidents 2016/17 Published date: 26 July 2017 Summary The Annual Report of Incidents shows how many food incidents that Food Standards Scotland handled in a given year, and what action was taken to protect consumers. This publication is a joint report with the Food Standards Agency. annualreportofincidents2017.pdf PDF | 397KB Did you find this helpful? We would love to hear from you. Yes No Your feedback Submit feedback Thank you for your feedback! If you like you can share this page with others: Share on Facebook Share on Instagram Share on X (formerly Twitter) Share on LinkedIn Share via Email Copy Page Link
