Breadcrumb Home Business guidance Running a food business Publications FSS/ENF/23/004 - Letter on OCV Principles and Approved Establishment Risk Rating Published date: 14 July 2023 FSS/ENF/23/004 - Letter on OCV Principles and Approved Establishment Risk Rating PDF | 174KB Did you find this helpful? We would love to hear from you. Yes No Your feedback Submit feedback Thank you for your feedback! If you like you can share this page with others: Share on Facebook Share on Instagram Share on X (formerly Twitter) Share on LinkedIn Share via Email Copy Page Link
