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Guidance, Regulated products, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Food crime, Food incidents, Imports and exports, Tools and training
1 March 2015

​Inland Enforcement of Imported Feed and Food Controls

Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Tools and training
1 March 2015

​Testing of food businesses’ proposed alternative controls, controlling the risk from E. coli O157

Guidance, Regulation and legislation, Regulated products, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities, Strategy documents
1 March 2015

​Operations (Scotland) - Shellfish Sampling Audit Final Report

Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety
1 March 2015

​Ten Tips for Food Safety

Guidance, Report
1 March 2015

Resources Methodology: To calculate the required FTE for delivery of the Food Safety Service Plan - Excel spread sheet - March 2015

Guidance, Regulation and legislation, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities, Report
1 March 2015

​Cross-contamination audit

Audit programme, Guidance, Regulation and legislation, Food incidents, Local Authorities
1 March 2015

​Feed Law Code of Practice 2016

Food crime, Food incidents, Food safety, Regulated products, Regulation and legislation
1 March 2015

​Single Liaison Body Form

Guidance
1 March 2015

Resources Methodology: To calculate the required FTE for delivery of the Food Safety Service Plan - March 2015

Guidance, Regulation and legislation, Regulated products, Food Hygiene Information Scheme, Food safety, Audit programme, Local Authorities, Report
1 March 2015

​Dairy audit

Declarations
26 February 2015

Pentachlorophenol and Dioxins in Guar Gum

Audit programme, Enforcement letter, Guidance, Local Authorities, Regulation and legislation
19 February 2015

​ENF/S/15/003 - Clarification of policy on approval of ‘Standalone’ Cold Stores