5. Relevant chapter analysis
5.1 In assessing the maintenance of existing statutory protections for food safety and nutrition, the following chapters are particularly relevant due to their close links to UK food safety and nutrition legislation safeguarding human health as well as to FSA and FSS operational work:
- Chapter 2 – Trade in Goods
- Chapter 5 – Customs and Trade Facilitation
- Chapter 6 – Sanitary and Phytosanitary Measures
- Chapter 7 – Technical Barriers to Trade
- Chapter 16 – Competition and Consumers Protection